Rojoz Wraps Online Ordering Menu

Mexican style pork sausage with fresh farm eggs, diced red potatoes, Jack cheese, and pico de gallo wrapped in a flour tortilla.

American style pork sausage with fresh farm eggs, diced red potatoes, Jack cheese, and pico de gallo wrapped in a flour tortilla.

Fresh farm eggs mixed with freshly sautéed zucchini, yellow squash, red and green bell peppers, red potatoes, Jack cheese, and pico de gallo wrapped in a flour tortilla.

Pacific bay shrimp with fresh farm eggs, diced red potatoes, Jack cheese, and pico de gallo wrapped in a flour tortilla.

Fresh garden mix, chorizo, pork sausage with fresh farm eggs, diced red potatoes, Jack cheese, and pico de gallo wrapped in a flour tortilla.

Garlic, basil, and walnuts are mixed into a green ribbon pesto and showcased with grilled chicken, Spanish olives, walnuts, fresh sugar snap peas, and diced Roma tomatoes with feta cheese on a stage of jasmine rice.

Spurred from a down-home Texas picnic: real mashed potatoes, black beans, and fresh tantalizing corn and cabbage salsas. We'll fire up the grill with either steak or chicken glazed with a spicy BBQ sauce.

Grilled chicken is coated with the peanuttiest peanut Thai sauce, laid out gently over a bed of jasmine rice, and accessorized with fresh cabbage salsa and bean sprouts.

Sonora marinated chicken or garlic steak covered with traditional melted baja white cheese and Aztec rice wrapped up with fresh sun-ripened roma tomato salsa and homemade chunky guacamole.

This classic is wrapped and ready to please with fresh romaine lettuce, water chestnuts, sugar snap peas, bean sprouts, and juilienne carrots. Tossed with grilled chicken and ginger sesame dressing, then topped with crisp won tons.

Hurry for this curry! Medium-spiced curry sauce, tumbling over grilled chicken, fresh petite red potatoes, peas, and jasmine rice. Tangy cabbage salsa tops this Indian masterpiece.

Succulent, seared, sweet salmon sealed seriously in a sesame teriyaki sauce dancing with fresh Mandarin oranges, cabbage, julienne carrots, and corn salsa on a jasmine rice dance floor.

Big waves of sweet-and-sour chicken go over the falls with huge chunks of pineapple, fresh sugar snap peas, julienne carrots, and jasmine rice.

More Cajun kick than the Mardi Gras. Moist fillets of catfish or rock shrimp are covered with a spicy Cajun lime sour cream sauce, fresh julienne carrots, cabbage, and corn salsa with jasmine rice add the jazz.

Bay shrimp, backed by Yucatan white sauce, play to a crowd of gourmet black beans, and Aztec rice. Crisp fresh lettuce and sun-ripened roma tomato salsa wrap up this jam session.

Fresh romaine lettuce mixed with grilled chicken, grated parmesan cheese, light garlic croutons, and Caesar dressing. A Classic!

Steamed artichoke hearts, asparagus, sun-dried tomatoes, fresh broccoli, and corn salsa are mingled with walnuts, feta cheese, and Aztec rice for a truly delightful mix.

Gourmet black beans and Aztec rice are wrapped up with Monterey jack cheese, fresh sun-ripened roma tomato salsa and homemade chunky guacamole.

Protein packed! Tofu grilled to a golden brown, topped with fresh corn salsa, cabbage salsa, and julienne carrots wrapped up with Aztec rice and gourmet black beans.

This wrap is a monument of good taste with a spicy blend of fresh curried petite red potatoes, julienne carrots, peas, cabbage salsa, and jasmine rice.

Fresh steamed garden vegetables make this a hot medley: sugar snap peas, julienne carrots, artichoke hearts, bean sprouts, corn salsa, and jasmine rice topped with a tangy BBQ sauce.

Fresh sauteed zucchini, yellow squash, corn, red and green peppers, Aztec rice, black beans, and pico de gallo salsa.

Our very own Rojoz veggie mix tossed with Aztec rice, refried black beans with waves of medium spiced curry & pico de gallo.

Marinated, charbroiled chicken is chopped and placed on a bed of gourmet black beans and Aztec rice, then topped with fresh sun-ripened roma tomato salsa.

Marinated garlic skirt steak is chopped right off of the flames into deep South black beans and Aztec rice. Topped with fresh sun-ripened Roma tomato salsa.

The freshest seasonal catch available is charbroiled and topped with our Yucatan white sauce. Served on a bed of Aztec rice and deep South black beans. Topped with fresh cabbage and sun-ripened roma tomato salsa.

A hearty meal with great taste appeal: gourmet black beans slow cooked for optimum flavor, Monterey jack cheese, and Aztec rice.

This smaller version of our Sonora marinated chicken wrap is perfect for a light appetite.

Perfect for kids or those with a light appetite. Gourmet black beans with melted Monterey jack cheese to fill your tummy with a taste that's yummy.

Hot links covered with spicy Cajun lime sour cream sauce, together with fresh lettuce, julienne carrots, corn salsa, and Aztec rice.

10'' Tortilla filled with Aztec rice, grilled chicken or steak, jack cheese, covered with mild enchilada sauce, topped off with sour cream, fresh guacamole, and pico de gallo. Served with your choice of fountain soda.

Flour tortilla filled with Monterey jack cheese together with grilled chicken or prime cut steak.

Fresh juicy ripe tomatoes, green leaf lettuce, sliced avocado, Monterey jack cheese, aztec rice, and gourmet black beans.

Fresh romaine lettuce, water chestnuts, sugar snap peas, bean sprouts, and julienne carrots are tossed with grilled chicken and a delicious ginger sesame dressing, then topped with crisp won tons.

Fresh romaine lettuce mixed with grilled chicken, grated Parmesan cheese, light garlic croutons, and Caesar dressing. A classic! (If you would like it as a wrap please note in special instructions)

Original aloe flavor.

For Original Lemon Tea do not select a flavor.

For plain Sparkling Water do not make flavor selection.

Snow Storm, Chocolate Chip Cookie Dough, It's It: Vanilla, or Snickers Ice Cream bar (Please type choice in Special Instructions)

Flour, whole wheat, spinach, or tomato.